The entire process, from farm to finished product, undergoes independent inspections to ensure the milk is not only delicious and high-quality but also safe for health.
Nutritional Information for Nature’s Farm Australia Full Cream Fresh Milk 150ml.
| Ingredient | Ingredients Average per 150ml Serving | % Daily Recommended Intake | Ingredients Average per 100ml Serving |
| Energy | 395Kj | 5% | 264Kj |
| Protein | 5g | 10% | 3.3g |
| Fat, total | 5g | 7% | 3.4g |
| – Saturated fat | 3g | 14% | 2.3g |
| Carbohydrates | 7g | 2% | 4.8g |
| – Sugars | 7g | 8% | 4.8g |
| Calcium | 180mg | 23% | 120mg |
| Sodium | 60mg | 2% | 40m |
Nature’s Farm farms are tightly controlled by skilled farmers and a team of company technicians who guide and oversee the process from farming to packaging, ensuring the best, completely natural products reach consumers. After being processed through a modern pressing system, the fresh milk flows directly into cold storage tanks. In the shortest time possible, specialized tankers collect samples for quality testing before transporting them to the factory.
